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Home
About
Recipes
Cuisines
Healthy
Vegan
Vegetarian
Raw Food
Fusion
Asian
Indian
Chinese
Thai
Japanese
Italian
French
Mexican
Courses
Breakfast
Appetizer
Desert
Lunch
Dinner
Beverage
Recipe Keys
Sugar Free
Vegan
Keto
Gluten Free
High Protein
Quick Meals
Cooking Methods
Grilling
Broiling
Roasting
Simmering
Sauteing
Baking
Search Recipes
Suggest Me
Blog
Contact
Esoterris.com
Home
About
Recipes
Cuisines
Healthy
Vegan
Vegetarian
Raw Food
Fusion
Asian
Indian
Chinese
Thai
Japanese
Italian
French
Mexican
Courses
Breakfast
Appetizer
Desert
Lunch
Dinner
Beverage
Recipe Keys
Sugar Free
Vegan
Keto
Gluten Free
High Protein
Quick Meals
Cooking Methods
Grilling
Broiling
Roasting
Simmering
Sauteing
Baking
Search Recipes
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🌿 Spring Awakening Frittata
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Maledetta Primavera Pasta con Fiamma Umami
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Shakushika: The Wandering Flame
1 hr
Intermediate
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Miso Masala Kitchari Bowl
1 hr 30 mins
Intermediate
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Delicious
vegan
Vegan
Mystical Baked Tiramisu Oatmeal
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Moonlit Harmony Hotpot (Tsukiyomi Nabe)
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Temptation Stew with Cursed Basil and Chaos Spice
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Black Garlic Truffle Risotto with Gold Leaf & Wild Herb Oil
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Moonlit Marinara with Herbed Polenta Wedges
1 hr 30 mins
Intermediate
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B
Basmati rice
(1)
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(1)
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(1)
Butter
(1)
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Chopped carrots
(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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Fennel, thinly sliced
(1)
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(1)
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(3)
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(1)
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Greek yogurt (fermented overnight with black garlic for depth)
(1)
Green olives
(1)
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Heavy cream
(1)
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(3)
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(1)
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Large eggplant (charred and pureed)
(1)
Leek, white part only, sliced
(1)
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(1)
Lemon juice (to brighten the flavors)
(1)
Lime juice
(1)
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Microgreens & edible flowers for a stunning garnish
(1)
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(1)
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(1)
Miso paste (Japanese umami boost)
(1)
Mizuna
(1)
Mustard seeds
(1)
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Of diced bell pepper
(22)
Of diced onion
(22)
Of dried basil
(22)
Of dried oregano
(22)
Of kidney beans, drained and rinsed
(22)
Of sliced mushrooms
(22)
Of sliced olives
(22)
Of tomato sauce
(22)
Of vegan cheese, shredded
(22)
Olive oil
(4)
Onion
(3)
Orange zest
(1)
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Paneer
(1)
Parmesan cheese
(2)
Polenta
(1)
Preserved lemon
(1)
Puff pastry
(1)
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Quinoa
(1)
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Raw shrimp, peeled and deveined
(1)
Rice vinegar
(1)
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(1)
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Sake
(1)
Salt
(1)
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(24)
Salt and pepper to taste
(1)
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(1)
Seafood stock
(1)
Sesame oil
(1)
Sheet phyllo dough (brushed with clarified butter)
(1)
Smoked paprika
(1)
Smoked paprika (for depth)
(1)
Soy sauce
(3)
Spinach leaves
(1)
Split yellow moong dal
(1)
Sugar
(2)
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Tahini (Middle Eastern richness)
(1)
Tomatoes
(1)
Turmeric
(1)
Turmeric powder
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Water
(3)
White fish fillet, cut into chunks
(1)
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Yuzu juice
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Zucchini flowers
(1)
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